lemon-honey drizzle, fresh grapes & strawberries, toasted almonds, toasted demi baguette

sushi grade tuna, pickled red onion, citrus, chive, aioli

house smoked salmon, red onion, cream cheese, dill, caper

beet dyed deviled eggs with savory filling

fried risotto arancini with roasted garlic truffle aioli

boneless glazed ham, mashed potatoes, vegetable of the day, & ham gravy

slow roasted, mashed potato, roasted carrots

roasted chicken, mashed potatoes, rotating vegetable, chicken jus

braised cabbage, smashed potatoes, cherry balsamic, crispy brussel & carrot garnish

pan seared, mashed potato, vegetable of the day, creamy mushroom marsala

olive caper tapenade, lemon garlic rice, broccolini

west michigan provisions pasta, bolognese meat sauce, fresh parsley, parmesan, and truffle oil

pulled chicken, roasted garlic tomato pan sauce, burrata, basil oil, balsamic reduction

spinach mascarpone ravioli, wild mushroom cream sauce

spring vegetable, parmesan, pea puree

fresh seasonal berries, vanilla champagne vinaigrette, goat cheese, almonds

fresh tomato and mozzarella, balsamic vinegar, extra virgin olive oil, basil

with berry glaze

soft pineapple and carrot cake with cream cheese frosting